Kids’ Choice Slow Cooker Chicken Fajitas Recipe

This slow cooker chicken fajitas recipe is the answer. Packed with tender chicken, colorful bell peppers, and zesty seasonings, it’s a fun and interactive meal that the whole family can enjoy together. Just set it and forget it, and you’ll have a delicious dish ready when you’re done with your day.

What makes this recipe a favorite among kids? It’s simple, delicious, and allows for customization. Serve the fajitas with tortillas and let everyone build their own, adding their favorite toppings. Whether it’s cheese, guacamole, or sour cream, there’s something for everyone!

👉 Get more recipes: 15 Healthy Crockpot Dinner Recipes for Family

Easy and Fun Chicken Fajitas for the Family

These slow cooker chicken fajitas are not only healthy but also bursting with flavor. The combination of juicy chicken and vibrant vegetables creates a dish that’s both satisfying and nutritious. The taste is a delightful mix of savory, spicy, and fresh, making it a perfect meal for kids and adults alike.

Ingredients

• • 2 lbs boneless, skinless chicken breasts

• • 3 bell peppers (red, yellow, green) sliced

• • 1 medium onion sliced

• • 1 packet fajita seasoning mix

• • 1 cup chicken broth

• • Salt and pepper to taste

• • Tortillas for serving

• • Toppings: shredded cheese, sour cream, guacamole, salsa, and fresh cilantro

Instructions

1. 1. Prepare the Chicken: Trim any fat from the chicken breasts and cut them into strips.
   2. Combine Ingredients: In a slow cooker, add the chicken, sliced bell peppers, onion, fajita seasoning, chicken broth, salt, and pepper. Stir to combine.
   3. Cook: Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and tender.
   4. Shred the Chicken: Once cooked, remove the chicken and shred it using two forks. Return it to the slow cooker and mix with the vegetables.
   5. Serve: Warm the tortillas and serve the chicken and vegetable mixture with your choice of toppings.